Sourdough Starter Pancakes

If you don’t want to throwing away your starter “discard”, make pancakes! I experimented a few times on the measurements, and finally arrived at an easy, breezy recipe. The recipe worked well when my starter was just a few weeks old, but works even better now, after 2 months of feeding and discarding.

Sourdough Starter Pancakes
Yield: 6 4” rounds

1 cup        Un-fed sourdough starter
1/2 cup     Milk
1 each      Egg, whole
1 tsp.        Sugar
1/4 tsp.     Salt
1/2 tsp.     Baking soda
1/2 cup     All-purpose flour

Place starter in a bowl.
Into a measuring cup, measure milk, add eggs, sugar, salt and beat until combined.
In a small bowl, whisk together flour and baking soda.
Now, add your wet ingredients from the cup and dry ingredients from the small bowl into your starter and whisk.
Cook as you would pancakes.

Enjoy your morning!